Thursday, July 24, 2008
If you microwave Easy Mac for 15-30 seconds less than the directions recommend, then add the cheese powder, and then microwave for an additional 15-30 seconds, the cheese will cook into the macaroni. This results in Easy Mac that tastes more like real macaroni and cheese and less like, well, Easy Mac.
I made this miraculous discovery one drunken night in college when I was unable to successfully follow the directions on the package. I would love to follow that sentence with some sort of joke about other drunken mistakes, but since this is not an anonymous blog, I think I will refrain.
Posted by Caitlin at 2:54 PM